French Bread Facts

French Bread Facts? What, you may ask, is there to learn? After all, French bread is just that long, skinny  loaf that’s fantastic in the morning when it’s fresh, and only good for the dog by evening. WRONG! French Bread is NOT just the “baguette.” It’s an incredible assortment of flavors, colors, ingredients and textures.

And, strangley enough, this consumer-friendly array of choices exists because of(rather than in spite of) French government rules and regulations.It was the “Bread Board’s” decision, several years ago, to abolish the fixed price for the baguette, leading to the present happy era of deregulation and competition. Meaning a “win-win” situation for both buyer and seller. The baker has the opportunity to sell at a higher price, due to increased selection/value, and the consumer benefits from the many choices available.

The full details are at   BREAD-STRY.


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